Welcome

“Right there, in the middle of every school day, lies time and energy already devoted to the feeding of children. We have the power to turn that daily school lunch from an after thought into a joyous education, a way of caring for our health, our environment, and our community.” -Alice Waters

Miller Creek Organic Edible Garden and Outdoor Kitchen

The concept of the garden was to create a healthy living space, used for education and health. The freshly grown food would be used in the lunch program and snacks and the kitchen would be a place for chefs to come and share their cooking skills. The eco-system is the perfect place for outdoor education and would beautify the school and aid in understanding childhood obesity and help stop global warming.

“The Dixie District is not providing any form of financial support for this project but fully supports the idea and effort of the volunteers and Edible Garden Board of Advisors...”